Spit-roasted Pineapple Gin

Spit-roasted Pineapple Gin. We hear you: Spit-roasted Pineapple Gin? Wasn’t pineapple gin popular back in the roaring 20s?

Err, yes. Except what if we told you how this Spit-roasted Pineapple Gin is made: Whole pineapples roasted on a spit with demerara sugar until a beautiful caramelisation occurs, then the pineapple is combined with some bold and bright gin.

You’re intrigued now.

What if we told you that the result is a Spit-roasted Pineapple Gin that genuinely, honestly, seriously has to be tasted to be believed.

What if we told you that those that have been lucky enough to taste it have chucked awards its way.

And what if we finally revealed that Spit-roasted Pineapple Gin is made by That Boutique-y Gin Company, who are used to shaking things up and winning shedloads of awards by now.

We’re guessing that you don’t need to be told what to garnish it with.