Christmas Menu

What’s your dream Christmas Menu? One packed full of treats for hearty meat eaters, vegans and vegetarians – with a healthy selection of gluten free options too? A Christmas menu with a traditional Cornish core but also one that deliberately sets out to delight and surprise and make you sit back and say, ‘wow, I haven’t had that before’?

That’s the kind of Christmas Menu we asked our chefs to come up with. And we think they smashed it. We hope you will too. And if you do, call us on 01288 361273 to book now before it’s too late.

ENTRÉE

Chef’s Surprise

STARTERS

SOUP OF THE MOMENT (GF, VE)
With warm rustic bread

WILD BOAR TERRINE
Homemade fig, white grape and cinnamon chutney,
toasted seed loaf

SMOKED HADDOCK FISHCAKES (GF)
With salsa verde

SLOW ROASTED BUTTERNUT PUMPKIN, GARLIC AND SPINACH TART (V)
With garden herb pesto

WARM MINI BEEF AND YARG PYE
With a carrot and cumin jam

MAIN COURSES

PAN-FRIED TURKEY ESCALOPE STUFFED WITH CRANBERRY AND ORANGE
With sage and onion and roast potatoes

SLOW ROASTED SHOULDER OF LAMB (GF)
Spiced with garlic, rosemary and thyme

CHRISTMAS GAME STEW
With Cornish blue cheese dumplings (GF without dumplings)

PAN-FRIED SALMON SUPREME (GF)
Herb mash, slow-roasted cherry tomato salsa, caper butter

COURGETTE, QUINOA AND GARDEN HERB FRITTERS (VE, GF)
Fragrant cous cous, roasted aubergine, tamarind and chilli sauce

WOODLAND MUSHROOM, COURGETTE, SWEET POTATO AND PARMESAN LASAGNE (V)
With a porcini mushroom and rosemary cream sauce

DESSERTS

BAY VIEW CHRISTMAS PUDDING
Brandy butter, clotted cream

LIME AND MASCARPONE CHEESECAKE
With a ginger base

WARM CHOCOLATE AND WALNUT BROWNIE (GF)
With a dark chocolate and rum mousse

BLUEBERRY AND WHITE CHOCOLATE CRÈME BRÛLÉE
With crunch cookies (GF option available)

CORNISH CHRISTMAS CHEESE BOARD
With oat biscuits and warm fig and grape chutney
(£2.95 supplement pp)

AFTER DINNER

Warm Mini Mince Pies

Christmas Menu Booking Information

Our Christmas menu is available from Friday 23rd November 2018 to Sunday 6th January 2019.

Prices: 2 courses for 19.95, 3 courses for 24.95.

5% Early Bird Discount (Food Only)

For group bookings of 6 or more from Monday – Thursday between 2 – 5pm. 2.5hrs max dining time per table.

£10.00 Non-Refundable Deposit

A £10.00 deposit will be taken upon booking.This is non-refundable in the event of a cancellation.

Allergies and Dietary Needs

If you or any of your party have any allergies or special dietary requirements, you must let us
know when booking.

Gratuity

We know you will tip our wonderful team generously this Christmas, but a 5% gratuity will automatically be applied on tables of 10 or more.