Autumn/Winter 2018

We set 3 goals with our Autumn and Winter Menu 2018: 1) to offer more dishes that were bang on trend; 2) to bring innovative vegan/vegetarian/GF/healthy options front and centre; and 3) to up the game in the presentation of our dishes: The Bay View has the view, the bar world-class gins, and even though our food is drool-worthy, the way it is packaged up wasn’t always to die for.

With our new Autumn/Winter Menu we also wanted to tilt the appeal to the surfing community on our doorstep who could be forgiven for not expecting a range of mouth-watering burgers like this on their surf ‘n turf. The complete surfer-themed burger menu is available on its own page here.

The end result? See for yourself. We’re proud of it. Oh, go here for the kids’ menu or the dessert menu.

And don’t forget, you can get 10% off meals, drinks and out of season accommodation with our Loyalty Club. Naturally, T&Cs apply.

STARTERS

SOUP OF THE MOMENT
With sourdough baguette
GF roll available
5.75

CALAMARI RINGS & SALT & PEPPER SQUID CHUNKS
With homemade tartare sauce
6.50

MOROCCAN STYLE BEEF MEATBALLS IN SPICY TOMATO SAUCE
6.00

CORNISH GOATS’ CHEESE & RED ONION TART
With baby leaf salad
5.95

MARINATED OLIVES WITH WARM SOURDOUGH ROSEMARY SPIANATA
With extra virgin olive oil and Balsamic vinegar of Modena
6.50

NACHO HEAVEN

Autumn Menu at The Bay View Inn

PRAWN & CRAYFISH NACHOS
Lemon sour cream, guacamole, chunky tomato salsa
16.95

SPICY BEEF CHILLI NACHOS
Jalapeños, sour cream, guacomole, spicy tomato salsa.
Go vegetarian and drop the beef chilli (12.00)
14.95

SALAD STACKS

Pick your salad base, then your protein: hot pan-fried chicken fillet, prawns or award-winning vegan and GF Dragonfly tofu. GF baby leaf salad available

FREGOLA SALAD
Toasted fregola with grilled courgettes and cucumber and a tomato vinaigrette dressing
12.95

LEBANESE STYLE FREEKEH SALAD
Cooked freekeh cauliflower florrets in a Middle-Eastern style dressing with mint, parsley and spring onion
12.95

MEXICAN STYLE TURTLE BEAN & QUINOA SALAD
Cooked bulger wheat and quinona with red kidney beans, black turtle beans, sweetcorn, grilled red peppers and jalapeño chillis
12.95

LIGHT BITES (12-5PM ONLY)

All lightbites with side salad. Add chips for 1.50 or sweet potato skinny fries for 3.00. GF wrap available for an extra 1.25

GRILLED HALLOUMI & SPICY FALAFEL BEETROOT WRAP
With gherkins and chilli mayo. Vegan option available
7.95

HOT BUTTERMILK CHICKEN, SMOKED BACON & CHEESE IN A ROSEMARY SPIANATA
With garlic mayo or hot chilli jam
9.50

TUNA MAYO IN A SPINACH WRAP
With spring onions, capers, olives, basil leaves and tomato
7.50

CLASSIC FISH DISHES

Fish and scampi dishes served with chips, tartare sauce, mushy peas, garden peas or baby leaf salad. Upgrade to sweet potato skinny fries for 1.50, bread and butter for 1.25

Fishy Fryday

5OZ HADDOCK
10.00

8Z COD
12.00

WHOLETAIL SCAMPI
11 pieces for 12.00.
Add 5 pieces for 2.95

Bay View Inn Fish Pie

BAY VIEW FISH PIE
Rustic mash potato base, cod fillets, salmon, smoked haddock, prawns, peas, topped with mozzarella and cheddar cheese. With chips or crunchy veg and new potatoes
13.00

Fowey Mussels at the Bay View Inn

FOWEY MUSSELS
Steamed in white wine with a creamy garlic sauce. With chips and bread. GF without bread
13.50

VEGGIE SPECIALS

WOODLAND MUSHROOM LASAGNE

Woodland mushroom, courgette, sweet potato and parmesan lasagne with a baby leaf salad
£11.50

LITTLE & CULL VEGAN SOYA RAGU

Vegan soya mince in a rich tomato sauce with aubergine, courgette, onions and green, yellow and red peppers & rice
£10.50

SIGNATURE MEAT DISHES

12OZ GAMMON STEAK, DUCK EGG, PINEAPPLE
With onion rings and chips
GF without onion rings
14.00

Cornish Ribs at the Bay View Inn

CORNISH BACON RIBS (STA)
In BBQ and mango glaze or extra spicy chill sauce. With chips (GF)
Half rack 10.50. Full rack 13.50

PORK SAUSAGES, RUSTIC CHEDDAR MASH & CARAMELISED ONION GRAVY
10.25
Vegetarian sausages available. Add bread and butter for 1.25

8OZ SIRLOIN IN GARLIC & HERB BUTTER
With chips, onion rings, Cornish blue cheese or peppercorn sauce
GF without onion rings
19.95